Banana pudding

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Creamy, comforting, and bursting with banana flavor, this classic Banana Pudding is the perfect dessert for any occasion. Layers of sweet vanilla pudding, ripe bananas, and crunchy vanilla wafers come together in a heavenly combination. Whether you’re serving it at a family gathering or enjoying it as an afternoon treat, this timeless dessert is sure to impress. Best of all, it’s easy to make and can be prepared ahead of time, so you can focus on enjoying every spoonful!

INGREDIENTS :

  • For the Pudding:
    • 1 cup granulated sugar
    • 1/2 cup all-purpose flour
    • Pinch of salt
    • 2 cups whole milk
    • 1 1/2 teaspoons vanilla extract
    • 4 large egg yolks, lightly beaten
    • 2 tablespoons unsalted butter
  • For the Layers:
    • 4-5 ripe bananas, sliced
    • 1 box of vanilla wafers (about 11 oz)
    • Whipped cream or meringue for topping (optional)

HOW TO MAKE BANANA PUDDING ?

1. Prepare the Pudding:

  • In a medium saucepan, whisk together sugar, flour, and a pinch of salt.
  • Gradually add the milk while whisking to combine. Cook over medium heat, stirring constantly, until the mixture thickens and begins to bubble (about 5-7 minutes).
  • Once thickened, reduce the heat to low. Slowly whisk in the egg yolks and cook for another 2-3 minutes, stirring constantly to avoid curdling.
  • Remove the saucepan from the heat and stir in vanilla extract and butter until smooth. Let the pudding cool slightly.

2. Layer the Pudding:

  • In a large serving dish (or individual dessert cups), layer the bottom with vanilla wafers.
  • Add a layer of banana slices on top of the wafers, then pour a layer of the warm pudding over the bananas.
  • Repeat the layers (wafers, bananas, pudding) until all the ingredients are used, ending with a final layer of pudding on top.

3. Chill and Serve:

  • Cover the pudding and refrigerate for at least 2-3 hours (or overnight) to allow the flavors to meld and the pudding to set.
  • Before serving, top with whipped cream or meringue, and garnish with extra vanilla wafers or banana slices if desired.

Enjoy this classic Banana Pudding that’s creamy, sweet, and irresistibly comforting!

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